Sun Valley, ID eatery: Warfield for foodies

Executive Chef, Sean Temple was on his way out after a long day behind the range when he walked by the bar and caught a snippet of our conversation with a local. We were chatting about who had the best food in the area. Sean joined the conversation and suggested we stay for a bite. The local had never dined there so he couldn’t weigh in. And honestly,  we were a bit skeptical as the Warfield is a distillery, brewery, and restaurant…

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